Lodi - Wine Region Of The Day
/Lodi
Lodi received its designation as an AVA in 1986. Situated on 551,000 acres, Lodi contains sub-appellations Alta Mesa, Borden Ranch, Clements Hills, Cosumnes River, Jahant, Mokelumne River, and Sloughhouse. Lodi has a Mediterranean climate with warm days and cool nights. While the soil varies within the regions of Lodi, it mostly consists of a deep loam that is occasionally covered with large rocks and river stones. Best known for producing Zinfandel, Lodi's Old Vine Zinfandels have received world acclaim. Lodi also produces Merlot, Chardonnay, Cabernet Sauvignon, and Sauvignon Blanc.
Lodi will be hosting the 2016 Wine Blogger's Conference.