July 17th - This Date in Wine History

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Wine has a long established history of being our drink of choice for celebrating, entertaining, and savoring life; but it didn't start out that way. From the invention of the barrel to the designation of the separate viticultural areas, wine has a long and sorted history.  In our daily feature "This Date In Wine History," we share an event of critical importance in wine history.

  • Phylloxera was discovered for the first time in Meursault in 1878.
  • The Carso DOC was created in 1985.
  • "Wine in the Afternoon" a song written by Alex Kapranos of Franz Ferdinand was released in 2006.
  • California's Lodi sub-appellations of Alta Mesa, Borden Ranch, Clements Hills, Cosumnes River, Jahant, Mokelumne River and Sloughhouse were designated in 2006.
  • California's Saddle Rock-Malibu AVA was designated in 2006.
  • Oregon's Eola-Amity Hills AVA was designated in 2006.

July 17th - This Date in Wine History

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Phylloxera

Wine has a long established history of being our drink of choice for celebrating, entertaining, and savoring life; but it didn't start out that way. From the invention of the barrel to the designation of the separate viticultural areas, wine has a long and sorted history.  In our daily feature "This Date In Wine History," we share an event of critical importance in wine history.

  • Phylloxera was discovered for the first time in Meursault in 1878.
  • The Carso DOC was created in 1985.
  • "Wine in the Afternoon" a song written by Alex Kapranos of Franz Ferdinand was released in 2006.
  • California's Lodi sub-appellations of Alta Mesa, Borden Ranch, Clements Hills, Cosumnes River, Jahant, Mokelumne River, and Sloughhouse were designated in 2006.
  • California's Saddle Rock-Malibu AVA was designated in 2006.
  • Oregon's Eola-Amity Hills AVA was designated in 2006.

Lodi - Wine Region of the Day

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Lodi

Lodi received its designation as an AVA in 1986. Situated on 551,000 acres, Lodi contains sub-appellations Alta Mesa, Borden Ranch, Clements Hills, Cosumnes River, Jahant, Mokelumne River, and Sloughhouse. Lodi has a Mediterranean climate with warm days and cool nights. While the soil varies within the regions of Lodi, it mostly consists of a deep loam that is occasionally covered with large rocks and river stones. Best known for producing Zinfandel, Lodi's Old Vine Zinfandels have received world acclaim. Lodi also produces Merlot, Chardonnay, Cabernet Sauvignon, and Sauvignon Blanc.

Jahant - Wine Region of the Day

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Jahant

Photo of the Jahant Region by David Toomey for Qorkz. 

Jahant received its designation as an AVA in 2006. Sitting on 28,000 acres, Jahant is a sub-appellation to the Lodi AVA. Jahant features it's own unique soil named the Rocklin-Jahant loam soil. Rocklin-Jahant soil is known for its retention of water, meaning that the grapes in this region can be dry farmed. Dry farming vines leads to less water making it into the grape itself, concentrating the fruit and leading to a deep, complex flavor. Jahant is located in close proximity to the Sacramento Delta and receives the benefits of the cooling maritime winds flowing off the Delta. These winds cool the hot daytime sun and allow for a longer growing season than much of the rest of Lodi. The region is known for its production of Tempranillo and Sauvignon Blanc.

Jahant - Wine Region Of The Day

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Jahant

Jahant received its designation as an AVA in 2006. Sitting on 28,000 acres, Jahant is a sub-appellation to the Lodi AVA. Jahant features it's own unique soil named the Rocklin-Jahant loam soil. Rocklin-Jahant soil is known for its retention of water, meaning that the grapes in this region can be dry farmed. Dry farming vines leads to less water making it into the grape itself, concentrating the fruit and leading to a deep, complex flavor. Jahant is located in close proximity to the Sacramento Delta and receives the benefits of the cooling maritime winds flowing off the Delta. These winds cool the hot daytime sun and allow for a longer growing season than much of the rest of Lodi. The region is known for its production of Tempranillo and Sauvignon Blanc.