March 19th - This Date in Wine History
/Wine has a long established history of being our drink of choice for celebrating, entertaining, and savoring life; but it didn't start out that way. From the invention of the barrel to the designation of the separate viticultural areas, wine has a long and sorted history. In our daily feature "This Date In Wine History," we share an event of critical importance in wine history.
During the reign of Charles I, 1667, it was reported that Rear-Admiral Utbert took five or six Dutch and French prizes (ships) which were filled with wine, brandy and salt.
Philip (Filippo) Mazzei, Italian born physical and viticulturist died in 1816. He brought plants, seeds, silkworms and farms from Lucca, Italy. Thomas Jefferson gave Mazzei land too start a vineyard.
Pennsylvania and New Jersey's Central Delaware Valley AVA was designated in 1984.
California's Yountville AVA was designated in 1999.
Today is the feast of St. Joseph who is honored with a table of meatless foods (as it is lent) and wine offered to the poor. St. Joseph is the patron Saint of the working man.